Since 1989, Johnnie Gabriel has been in the business of baking. Many of her recipes have been included in Paula Deen's Desserts cookbook, in the "Cooking with Paula" Magazine and on the Food Network's website. In 2003, their restaurant, Gabriels, tripled their space and expanded the list of desserts and delicious foods to serve breakfast, lunch, and dinner six days a week.
They are located on Whitlock Avenue in Marietta.
If you live in the Atlanta area, please join us at House and Garden Boutique for an afternoon of fun and even some wine!
The "Cooking in the South" cookbook will be available for purchase at our store for $24.99.
Please call the store at 678-494-5800 for additional information and to RSVP.
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